Our Menu

Madame is the trendy version of a classic French Bistro, offering shareable plates and handcrafted cocktails.

APPS

OYSTERS

EAST COAST $4 WEST COAST $4.50

ALL DRESSED UP +$1 W/ CUCUMBER & FRESNO CHILI MIGNONETTE

SHRIMP COCKTAIL

$ 18

ROUILLE AIOLI

ARTISANAL MEAT + CHEESE BOARD

$ 23

SELECTION OF LOCAL & ARTISINAL MEATS, CHEESE, TOASTED BREAD, & CLASSICAL ACCOUTERMENTS

FOCACCIA TARTINE FLAMBE

$ 15

RED WINE ONION JAM,BACON, TRUFFLED GOAT CHEESE

BURRATA

$18

FIG JAM, TAPENADE, TOASTED BAGUETTE

KALE “CAESAR” SALAD

$15

AVOCADO, FENNEL, GRAPES, SUNFLOWER SEEDS, BASIL DRESSING (+$4 PER SHRIMP OR GRILLED CHICKEN +$10)

HAND CUT BEEF TARTARE

$ 21

EGG YOLK, REMOULADE, CORNICHON, BAGUETTE

CRISPY POLENTA FRIES

$ 15

ROMESCO SAUCE, PARMESAN

CLASSIC ESCARGOT

$ 18

MAITRE D’ BUTTER, TOAST

BONE MARROW

$ 20

RED ONION GASTRIQUE, HOUSE PICKLES, BAGUETTE

PARMESAN GOUGERES

$ 11

TRUFFLE MORNAY

Mains

MOULES FRITES

$ 24

CREME FRAICHE, MISO, WHITE WINE

RED SNAPPER & SHRIMP

$ 33

TOMATO & SHELLFISH BROTH, POTATOES, ROUILLE TOAST

STEAK FRITES

$ 45

PRIME HANGER STEAK, AU POIVRE SAUCE, TRUFFLE FRIES

FLUKE

$ 32

FINGERLING POTATOES, PEARL ONIONS, BROWN BUTTER LEMON CAPER SAUCE

CASSOULET GRATIN

$ 42

DUCK CONFIT, TARBAIS BEANS, BRAISED LAMB, GARLIC SAUSAGE

SHORT RIB PASTA

$ 33

PACCHERI, CONFIT TOMATO, SMOKED RICOTTA, BASIL

MADAME BURGER

$ 25

DOUBLE PATTY, PETIT BASQUE CHEESE, CARAMELIZED ONIONS, TRUFFLE AIOLI, FRIES.

CHICKEN CORDON BLEU

$ 33

HAM, SWISS, CHARRED KALE, MUSTARD BEURRE BLANC

SCALLOPS

$ 36

VADOUVAN & CAULIFLOWER CREAM APPLE CIDER GLAZE

SIDES

SAUTEED MUSHROOMS

$ 12

GARLIC, SHERRY VINEGAR, THYME & ROSEMARY

``FRENCH ONION`` MAC & CHEESE

$ 13

GRUYÈRE & CARAMELIZED ONIONS

CRISPY BRUSSEL SPROUTS

$ 13

APPLES, PARMESAN, POMEGRANATE DRESSING

POMME FRITES

$ 10

TRUFFLE, PARMESAN, FINE HERBS

Desserts

PROFITEROLES

$ 13

PISTACHIO GELATO | HAZELNUT-CHOCOLATE GANACHE

CREPES ``SUZETTE`` CAKE

$ 12

ORANGE | MASCARPONE | GRAND MARNIER-CARAMEL

LAVENDER CREME BRULEE

$ 12

HONEY | POMEGRANATE | MINT