The Garden State’s dining scene has it all—from incredible Italian food to amazing Asian fare, French cuisine and more.
In this cozy, French, subterranean bistro in the former (and beloved) Madame Claude Bis, chef Jamie Knott brings on the hipster vibe in Jersey City. New chef de cuisine Sadie Alberti continues Knott’s vision of providing the perfect spot for late-night noshing (it’s open until 11 pm on Fridays and Saturdays).